chocolate in a mug

This week in cooking i made chocolate in a mug but i thought it was really hot. I love it so much it tasted like chocolate cake.  the people in my group was Tom and stacey and kaley and Caleb.

there was flour, baking powder, coco powder, milk and vanila extract. when everything was in i put it in the mircrowave. it was in the microwave for 2 mintues. i had icecream with my chocolate in a mug.

fingerprintng

materials: microscope

inkpad

paper

i put ink on my fingers and thumbs and put it on the paper. 

i looked at it through a microscope.

my finger print is a loop.

there are 3 types: arch, loop, wharl. 

heart foundation video

 

regular exercise can keep your heart healthy

exercise is good for you like running, walking, biking and playing

your heart gets bigger and stronger with good exercise.

I participate in volleyball walking round the school alot. At home I ride my bike. 

I would tell them to join a team with a friend.

ph scales and experiment

 ph is a scale of acidity from 0 to 14 with 7 being netural. 

ph scale acidic:  0-battery

              1- stomach acid

              2- lemon

               3- vinegar 

                4- tomato 

7 netural-water

base:

13-bleach. 

equipment: red cabbage

knife

bunsen burner

beaker

water

steps

1. cut the cabbage into small pieces.

2. place the cabbage in the beaker and fill it with 50 ml of water.

3. once the cabbage is boiled leave it to cool down.

4. once the cabbage is cooled remove the cabbage leaves and use red water as an indicator. 

sherbet experiment and baking soda

sherbert ingredients

 1. sugar

2. baking soda

3, raro crystals

4. citric acid

5. tartaric acid.

baking soda uses:

1. heartburn

2. mouthwash

3. Whiten my teeth

4. deodorant

5.  Itchy skin and bug bites

6. Fridge smells-put baking soda in fridge 

      7 .  baking 

steps.

1. add the baking soda , sugar and cirtric acid together in a bowl. 

2. add the raro crystrals and tartaric acid together.

3. add all ingredients together and place in a plastic bag. 

4. mix it well together and eat it. yum.

recipe 

1 teaspoon of powdered drink crystals (eg Raro)

1/4 teaspoon of citric acid

1 teaspoon of Icing Sugar

1/4 teaspoon Baking Soda.

cooking

 in the kitchen we made cheese on toast. we had to grate the cheese and put it on the toast. the toast went in the oven. i put my cheese on toast in my lunch box. it taste good. 

( picture i found online) 

chilli

aim: to see which is the best drink to cool chillis on your tounge. 

https://youtu.be/7v8AkOQjeG0 - sugar, yoghurt and sugar

https://youtu.be/rFZte2RlqaQ- milk, juice, coke, water, beer were drinks that he tried to drink to cool him down. blue milk has fat in it and helps cool you down.

https://youtu.be/lYuohq1l2ZM- milk helped cool them down when they ate the chilli. they tried sugar but this didnt work. 

conclusion: milk is the best thing to cool you down when you have chilli. milk is cold and has fat in it so it helps.